diet on the label «without sugar» sounds like a deal of the century, but the brain did not sign NDA. A new study connects regular sugar -substitutes with memory deterioration and minus 1.5 years of cognitive age. In some works, a frightening figure also pops up — up to 62% of the drawdown of indicators in ardent fans of “zero” drinks. We are talking about aspartam, sugarin, erythritol and xyseita: they gently bypass calories, but rudely intervene in microbiomes and metabolic answers. On Xrust.ru, we call it a “sweet shortcut”: quickly — yes, without consequences — not a fact. You don’t need to panic, but closing your eyes too-
What to do without hysteria
- Read the composition: sweeteners (aspartame/saccharin/erythritol/xylitol)-a reason for moderation
- limit «zero» until rare pleasure, rather than daily ritual
- change the taste to the ritual: water/gas-water + water Citrus, tea/coffee without sugar
- Protect the “brain fuel”: sleep 7-8 hours, steps, protein-cognitive hygiene is more important than tricks
Xrust Zero-MOZG: as “dietary sweetness”, secretly deducts in memory a year and a half
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