The skin is aging-this is the trouble of women of all continents. True, Asian ladies learned to move in this race in the opposite direction.
Asian leather, some XRUST, has biological features. This prolongs the freshness of their skin. However, thoughts about the genetic lottery in which Europe lost is not quite wealthy.
And here the topic of fermented skin care begins. The technology is tested by time and practice in Asia. Today, the flags of their techniques are kimchi, comable and Miso. It sounds mysterious.
In fact, fermentation occurs when microorganisms (for example, bacteria and yeast) split the ingredients, making them smaller and more bioavailable. Their fragments are more easily absorbed by the body. So the result is significant.
Imagine what will happen if we apply the same concept for skin care. When the ingredients, such as rice or yeast, are fermented, they become smaller molecules, which also easily penetrate the skin. In short, your skin receives a full charge of nutrients that are not burdened by inorganic chemistry.
Below are the cult of the Asian skin care products:
- Rice enzyme: Pitera ™ (patented rice enzyme), which is part of the SK-II facial ledge, smoothes and renews the skin, giving it a radiance.
- Camellia seed enzymes: The Ultimune tool from Shiseido Envisory Extract of Camellia+ Holding the moisture and increased skin elasticity.
- Sorbitol enzyme: The FIRST CARE Activating SERUM VI Activator serum from Sulwhasoo uses enzyme sorbitol to create a moisture barrier, preserving the skin moisturized and fresh.
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